I'm trying my hand at another batch of kimchi.  I make a lot of kimchi soup in the winter time, so I might even use most of this batch before it goes bad. Yes, kimchi will last a long time, but it does eventually go bad, at least to my tastes.  I made it in the summer last time, and I just don't use that much of it when it's hot, so hopefully I use it more this winter.  I made Bibimbap for dinner earlier this week, and it tasted pretty good with it!!